April / 2001
The View from Plum Lick

Catahoula cattle dog
by: David Dick

What do you get when you cross a German shepherd with a Dober-man pinscher?
According to one legend going back to the 16th century, military leaders in Europe crossed the two breeds and what resulted came to be known as the indomitable European War Dog.
We're talking some kind of dawg. Not your everyday lap snuggler.
Modern historians of the breeds may dismiss this folk tale as far-fetched, so anybody with a better version is encouraged to throw it over the fence.
The way we heard it, Charles V (1500-1558), ruler of Spain and Spanish America, used these War Dogs to help drive the French out of Italy, conquer Tunis, and defeat Barbarossa, the terror of the Mediterranean.
The conquered must have had a sneaking suspicion they were up against the Hounds of Hades because the European War Dog was seldom in a mood to take prisoners.
According to the story written by the late R.T. Bonnette, a newspaper reporter near Catahoula Parish in Louisiana, there was a 19-year-old soldier in Emperor Charles' army who took several litters of European War Dogs to Peru. This was back in the time of Francisco Pizarro, conquerer of the Incan empire. The dogs played a fanged role in it and when Spain annexed Cuba (Pizarro became the first governor), the War Dogs were there too. They went wherever there was a need for courage, strength, cunning, and terrible speed.
In 1539, it was a short boat ride to Florida with Fernando De Soto, and the War Dogs went along. De Soto was as hungry for an empire of gold as most all dogs who dream of bone heaven. The famous explorer anchored in Tampa Bay with 600 men and about 100 War Dogs.
Two years later, De Soto finally reached the Mississippi River, crossed it, didn't find the Promised Land, was wounded in a battle with Indians, contracted a fever, and died. His men weighted his body, and dropped it into the river so that it could not be found.
As the explorers straggled south, they failed to gather up all the War Dogs. According to Cajun Bonnette, the warrior's best friend wandered in the wilderness and had the good sense to survive by obeying natural instincts.
So, what do you get when you cross a European War Dog with a wolf?
You get a Catahoula Cur, named for the Catahoula Indians in what is now Catahoula Parish, Louisiana.
Which brings us home to Alvin "Dub" and Judy Allen, consummate breeders of the Kentucky Catahoula Stock Dog in Bourbon County: "Broke dogs, puppies, and started dogs-will help you pen your cattle and work your cattle. Problem cattle caught."
On a Sunday afternoon in late winter, it's a joy to sit with Dub and Judy surrounded by their 15 award-winning Catahoulas (not counting the litter nursing in the back room).
Judy thinks of Red Dog and sighs: "He works so quickly and so beautifully and he's got this husky-sounding voice, and he works and makes your hair stand up on your arms."
"There ain't no pain in these dogs…there ain't no such thing as pain," says Dub, recalling Spike. "I've worked them 10 or 12 hours, all day long."
"What bonds you to these dogs?"
"Their intelligence…it makes the cattle so much easier to handle. With these dogs here it ain't no problem. I can pull a trailer right out here in the field and load up the cattle right there."
By their double glassy eyes you'll always remember the Catahoula Cur. Depth of stare. Round head. Loyalty and commitment to the notion that tough jobs require tough dogs.
Judy says, "When they look at me with those eyes, they make me feel like I'm the only thing on this earth."
Speed? The warning that hangs on the back rampart speaks volumes: "I can get to the fence in three and a half seconds. How fast can you?"

David Dick was a retired news correspondent and University of Kentucky professor emeritus, and a farmer and shepherd. Read more about him at www.kyauthors.com.