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Farm to Table Dinner
Join us for our 5th Annual Farm to Table Dinner. On Friday, September 9th we will transform Court Street to host 150 guests at our harvest style table to enjoy a multi course meal using all KY Proud Food. On the menu this year:
Starter- Charcuterie trays
Salad-Harvest Apple Salad, fresh field greens topped with feta cheese, crisp cucumber, sliced apples and homemade honey apply cider dressing
Main Course-Apple Cranberry stuffed pork loin with peppercorn demi glaze, bourbon maple pecan sweet potatoes, sautéed early fall vegetables, homemade yeast rolls
Dessert-Caramel Apple Cheesecake AND Cross Creek’s famous bread pudding with Woodford Reserve Hard Sauce(you get both!)
This is an event you will not want to miss.