Search For:

Share This

Punch Bowl Cake

  • n/a
    SERVES

Ingredients

  • 1 box yellow cake mix
  • 2 lg. cans crushed pineapple, drained
  • 2 lg. cans cherry pie filling
  • 2 med. tubs Cool Whip
  • 1 pkg. pecans
  • 2 lg. boxes instant vanilla pudding, cooked

Directions

Bake cake and let cool. Crumble 1 or 2 inches cake into bottom of punch bowl. Spread layer of cooked pudding over cake. Spread layer of pineapple over pudding. Spread layer of cherries over pineapple. Spread layer of Cool Whip over cherries. Layer with nuts. Start over again, beginning with cake crumbs till all ingredients are used up.

Share This

Print Recipe Card

Don't Leave! Sign up for Kentucky Living updates ...
  • This field is for validation purposes and should be left unchanged.