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Beef And Cheese Dip

  • Serves 10-12.


  • 1 lb ground beef
  • 1 C chopped onion
  • 1 garlic clove, minced
  • 1/4 C ketchup
  • 1 tsp sugar
  • 3/4 tsp dried oregano
  • 8 oz cream cheese, softened
  • 1/3 C grated Parmesan cheese


Cook beef, onion, and garlic together until lightly browned. Add ketchup, sugar, and oregano; cover and simmer for 10 minutes. Spoon off any fat. Remove from heat and add cheeses. Stir until cream cheese is melted and well-combined. Serve with tortilla chips or crackers.

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