- Serves 2.
- 4 teaspoons instant coffee granules
- 2 cups boiling water
- 4 Tablespoons hazelnut or caramel syrup
- 1 teaspoon vanilla extract
- 2 scoops vanilla ice cream
- Chocolate shavings to garnish
Combine coffee granules with boiling water and add syrup and vanilla. Divide between two mugs. Top each mug with a scoop of ice cream, garnish with chocolate shavings, and serve immediately.