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Best Burgers

Beef

  • Serves 3.
    SERVES

Ingredients

  • 8 oz. ground sirloin
  • 8 oz. ground chuck
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon grilling seasoning (I use steak grilling powder)

Directions

Combine all ingredients well and divide equally into three patties. Place patties onto cooking grid over hot coals. Medium burgers should take 4 to 5 minutes per side. Flip only once during cooking time.

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