Onion Popovers
- Serves 6.
SERVES
Ingredients
- 1 cup whole milk
- 1/2 teaspoon salt
- 1 Tablespoon melted butter
- 3 eggs, well-beaten
- 1 cup sifted flour
- 1/2 teaspoon onion powder
- 2 Tablespoons chopped dried onions
Directions
Preheat oven to 400°. Spray 6 baking cups or 6 popover pans with vegetable oil. Combine first 6 ingredients together and beat until smooth. Add dried onions and blend well. Fill cups two-thirds full and bake 40 to 45 minutes or until golden brown.
