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Aunt Myrtle’s Sweet Muffins

Breads

Ingredients

  • 1/3 cup shortening
  • 1 cup sugar
  • 1 egg
  • 1/2 cup buttermilk
  • 1-4/5 cups self-rising flour, sifted
  • 1 teaspoon vanilla

Directions

Cream shortening and sugar together, add egg, and beat well. Add buttermilk, flour, and vanilla. Beat again. Fill muffin cups and bake at 350 degrees until light brown, approximately 20-25 minutes.

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