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Crabmeat Spread

Seafood

  • Makes 1-1/2 cups or 24 servings.
    SERVES

Ingredients

  • 1 (8-oz.) pkg. cream cheese, softened
  • 1 (6-oz.) can crabmeat, drained and picked over
  • 1/4 cup mayonnaise
  • 3 Tablespoons finely chopped pecans
  • 1 Tablespoon horseradish

Directions

Combine all ingredients and mix well. Chill several hours to blend flavors.

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