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Low Fat Orange Parfait


  • 2 cups orange sherbet
  • 1/3 cup no sugar added orange marmalade
  • 1 (8 oz) carton vanilla low fat yoghurt
  • 2 teaspoons of grated orange rind


Scoop ½ cup sherbet into each of 4 parfait glasses, top each with 1 tablespoon of marmalade.

Spoon yoghurt evenly over each.

Sprinkle ½ teaspoon of orange rind over each parfait.

Serve immediately. 4 servings

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