Search For:

Share This

Make Ahead Mashed Potatoes


  • 9 large potatoes peeled
  • 1 (8oz) pkg of cream cheese, softened.
  • 1 cup sour cream
  • 2 teaspoons salt
  • 1/4 teaspoon pepper
  • 2 Tablespoons butter


Cook potatoes in water; drain.

Mash and add remaining ingredients.

Beat until fluffy.

Put in greased shallow casserole and dot with 2 tablespoons butter.

Refrigerate until ready to cook, then bake at 350 for 40 minutes, uncovered.

Serves 12.

Print Recipe Card

Oops! We could not locate your form.

Oops! We could not locate your form.

Don't Leave! Sign up for Kentucky Living updates ...

  • This field is for validation purposes and should be left unchanged.