Search For:

Share This

Sweet Spicy Chicken Chunks

Poultry

  • 6
    SERVES

Submitted by Sarah Fritschner

Ingredients

  • 1 1⁄2 lb boneless, skinless chicken thighs  
  • 2 Tbsp vegetable oil
  • 1 Tbsp minced garlic
  • 3 Tbsp grated or minced fresh ginger
  • 2 Tbsp fish sauce
  • 2 Tbsp brown sugar
  • 1⁄2 tsp salt
  • 1⁄2  tsp black pepper
  • 1⁄2 tsp crushed red pepper
  • Chopped green onions

Directions

Cut the chicken into 1-inch chunks.  Heat oil in a wide skillet over medium-high heat. Add chicken and stir 2 minutes. Push the meat out to the side and add ginger and garlic. Cook 1 minute, stirring. Add remaining ingredients and stir until they boil and darken a little. Add 2 tablespoons of water and cook 10 minutes.  Serve with hot rice sprinkled with green onions. Serves 6. 

Share This

Print Recipe Card

Don't Leave! Sign up for Kentucky Living updates ...
  • This field is for validation purposes and should be left unchanged.