Search For:

Share This

Zucchini Delicious

Vegetables

Submitted by Melanie Drury, Shepherdsville, Kentucky

Ingredients

  • 3 slices bacon, chopped
  • 1 cup onions, chopped
  • 3-1/2 cups zucchini, sliced
  • 2 tomatoes, sliced or 1 can (10 oz.) of whole tomatoes
  • 3/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 Tablespoon picante sauce (optional)

Directions

In a large skillet, fry bacon slightly. Add onions, cook until tender. Add zucchini, tomatoes, salt, pepper and picante sauce. Cook, covered until zucchini is tender and most of sauce absorbed (about 20-25 minutes).

From December, 1990 Kentucky Living magazine

Share This

Print Recipe Card

Submit a Recipe

  • ENTER YOUR RECIPE HERE

  • Why do you love the recipe? Is there a special family background?
  • list in order of use; list each ingredient on its own line with a return after
  • list step by step, be as specific as you can
  • Drop files here or
    Accepted file types: jpg, jpeg, png, gif.
    Submit up to 4 high-resolution photos (5MB max size limit) of finished recipe, or you with the recipe
  • This field is for validation purposes and should be left unchanged.
Don't Leave! Sign up for Kentucky Living updates ...
  • This field is for validation purposes and should be left unchanged.