Winter warmth

Photo: Heather Bilyeu

Comfort foods for cold nights

When January’s chill sets in, there’s nothing better than a warm, comforting meal shared at home. This month’s recipes focus on simple, hearty favorites that satisfy both the belly and the soul—perfect for winter evenings.

On the menu are crispy, golden skillet-fried cornbread (also known as hoecakes) and a rich, slow-simmered beef stew. These classic comfort foods are sure to make cold nights feel warmer and a whole lot cozier.