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Kentucky Living is published to create a community of people who take pride in thinking of themselves as Kentuckians and as knowledgeable electric co-op members, in order to improve their quality of life.


Chef’s Choice
Snap Shot
How to submit


Chef’s Choice

Send Labor Day cookout sides by May 25 for the September 2012 issue. Submit online at KentuckyLiving.com/cooking, then click on “Submit Reader Recipe.” Or mail it to us (see “How to Submit” below). It must be an original recipe. If we publish your recipe, we’ll send you $25 cash.

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Snap Shot

Send us “FURRY FRIENDS” photos for August so that we receive them by June 15. Tell us where the photo was taken; identify who’s in the photo, where they’re from, and your relation to the person in the photo. Be sure to include the name, address, and phone number of the photographer; your name and contact info; and the name of your electric co-op, if applicable. Remember that close-ups of people work best.

• Submit digital images online at www.KentuckyLiving.com/submitsnapshots.html or mail prints to Kentucky Living Snap Shot, P.O. Box 32170, Louisville, KY 40232. No color laser prints, as they do not reproduce well. Photos will NOT be returned unless you include a stamped, self-addressed envelope.
• Get a head start by sending in “Learning” photos for September, which are due July 18.

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How to submit

For Chef’s Choice reader recipes and Snap Shot submissions, please go online to www.KentuckyLiving.com and use the appropriate form under “Contact Us.”
You can also send reader submissions to us by:
• E-MAIL TO e-mail@kentuckyliving.com
• MAIL TO Kentucky Living, list Subject Line (or topic title from above), P.O. Box 32170,
Louisville, KY 40232
• PLEASE INCLUDE your name, address, phone numbers, e-mail address, the name of your electric co-op (if applicable), and any additional information noted above in each category.

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