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Broccoli Slaw


  • Serves 6.


  • 1 (16-oz.) pkg. fresh broccoli slaw
  • 1 cup red seedless grapes
  • 1 large Granny Smith apple, sliced thin
  • 1/2 small Vidalia onion, sliced very thin
  • 1-1/2 cups mandarin oranges
  • 1/4 cup toasted pecan pieces
  • Poppy seed dressing


Arrange all ingredients on platter or individual serving dishes, except for pecans and dressing. Drizzle dressing over top and sprinkle pecan pieces on salad.

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