- Serves 6.
- 1 (16-oz.) pkg. fresh broccoli slaw
- 1 cup red seedless grapes
- 1 large Granny Smith apple, sliced thin
- 1/2 small Vidalia onion, sliced very thin
- 1-1/2 cups mandarin oranges
- 1/4 cup toasted pecan pieces
- Poppy seed dressing
Arrange all ingredients on platter or individual serving dishes, except for pecans and dressing. Drizzle dressing over top and sprinkle pecan pieces on salad.