Marinated Pepper Salad
Salads, Vegetables
- Serves 4-6.
SERVES
Ingredients
- 1 red bell pepper, cut into strips
- 1 yellow bell pepper, cut into strips
- 1 orange bell pepper, cut into strips
- 1 large red onion, cut into thin strips
- 1/2 teaspoon minced garlic
- Balsamic vinaigrette, enough to coat lightly
Directions
Combine ingredients and toss to coat peppers and onions completely. Chill before serving. Divide on plates, on a lettuce bed if desired.
