Fresh Take Deli & Grill Broccoli Salad
Combine broccoli, onion, pecans, dried cranberries and bacon in large bowl. In a separate bowl, whisk sugar in red wine…
Fresh Take Deli & Grill Broccoli Salad
Salads
Combine broccoli, onion, pecans, dried cranberries and bacon in large bowl. In a separate bowl, whisk sugar in red wine vinegar until dissolved. Add mayonnaise and whisk until smooth. Toss salad with dressing and serve.
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Salads
Greek Couscous Pasta Salad
Prepare couscous according to package directions, making sure to salt water for flavor. While couscous cooks, prepare cucumbers, tomatoes, onion…
Griffith Family Farm’s Kilt Lettuce and Onion
Wash and drain lettuce and place in large bowl. Wash green onions, slice thinly and add to bowl of lettuce. …
Summer Orzo Salad
Fill a large pot with water and salt the water. Bring to a boil and cook orzo according to package directions. Cut…
Greek Salad with Roasted Chicken
For chicken, preheat oven to 350°. Place chicken on a baking sheet lined with foil or parchment paper. Drizzle olive…
The Trustees’ Table at Shaker Village Winter Beet Salad
For salad, assemble three plates with greens, sectioned oranges, almonds, mint and beets. Top with warm goat cheese croquettes and…
5 Ingredient Watermelon Orzo Salad
Cook the orzo according to package directions in generously salted water. While the pasta is cooking, cube the watermelon into…
The Home Plate Pasta Salad
Cook pasta according to package directions. Drain well, then cool. Transfer to a large bowl. Add dressing ingredients to a…
Hot Bacon & Mustard Salad (video)
Place skillet over medium-low heat. Add 2 tablespoons butter or oil. Thinly slice onion and add to pan. Saute 20…
Easy Spinach Soup
Combine seeds and oil in a large saucepan and cook over medium heat. Cook until light brown, stirring occasionally. Add…
Cattleman’s Roadhouse Signature Broccoli Salad
Wash, then dry broccoli florets and cut large pieces into bite-size pieces. Trim any brown stems. Place broccoli into a…
Hunter’s Bar-B-Q Swamp Cabbage
Place butter in middle of 9×13-inch baking pan. Add cabbage, layer with onion, peppers and potatoes. Sprinkle with seasoning. Cover…
