- 1 quart salad mix or cut romaine lettuce
- 1 can (16 oz.) pear slices, drained
- 1 cup low-fat croutons
- 1/4 cup bottled low-fat or fat-free Caesar salad dressing
- 2 Tablespoons grated Parmesan cheese
Layer greens, pears and croutons in large salad bowl.
Just before serving, pour salad dressing over greens; sprinkle with Parmesan cheese.
Toss lightly and serve.
Makes 4 servings.